Appetizer
- Heart of Palm
with Pejibaye Ceviche ₡4.500 - Local Pumpkin Cream Soup ₡3.500
- Local Pumpkin Soup ₡3.200
- French Onion Soup ₡5.500
With grated cheese and GF bread.
- Green Salad ₡4.000
- Refried Beans with Tortilla Chips ₡3.200
- Guacamole with Patacones ₡6.500
- Refried Beans with Patacones ₡4.200
- Sea Bass Ceviche ₡8.200
Main Dishes
Meats
From the Butcher Cuts Steaks & Sauces
- -Surf and Turf ₡23.100
8oz. Top Sirloin with Shrimp
- -Ram Luna ´s Flambeéd Sirloin “Duo”. 17 oz. for 2 people ₡36.800
Sirloin, Top Sirloin and Sirloin Tip
- -Grilled 8.8 oz. Sirloin ₡16.800
- -Grilled 8.8 oz. Top Sirloin ₡18.600
- -Sautéed Onion 8.8 oz. Top Sirloin ₡19.500
- -Rib Eye 8.8 oz ₡21.200
- -Sirloin Tip Center Steak 10 oz. ₡19.900
- -Sirloin Skirt Steak 10 oz. ₡21.000
- -Grilled Tenderloin 8.8 oz. ₡19.900
- -Tenderloin with Wine Reduction Sauce 8.8 oz. ₡20.500
- -Tenderloin Filet Mignon with Mushroom sauce 8.8 oz. ₡22.900
- -Local Pork Pieces 10oz. ₡11.500
Served with Corn Tortillas
Chicken
Fish
- Caribean Shrimps ₡17.900
Pan stirred Shrimp drizzled flavored sauce. Side of coconut rice and beans, and plantain with guacamole.
- Ram Luna's Sea Bass ₡16.900
White Fish Filet with Shrimp, heart of palm, grated chesse in white or red sauce.
- Sea Bass with Garlic Butter Sauce ₡13.500
- Chilean Salmon ₡15.900
All our dishes include legal taxes.
Like my menu? Shared with friends.
