APPETIZERS
- Aztec Soup ₡ 5.100
Streaps of corn tortilla in the tomato broth of the grandma, whit cheese, cream, avocado and fried chili.
- Charro Beans ₡ 5.100
Black beans whit sausage, bacon and chicharron.
- Guacamole with Chips ₡ 4.500
House guacamole whit tortilla chips
- Cheese Aguachile ₡ 6.800
Cheese squares, cucumber, green tomato and avocado, whith lemon juice and some jalapeño.
- Shrimp Aguachile ₡ 7.900
A delicious combination of shrimp, cucumber and onion, served in lemon juice with some jalapeño.
FROM THE COMAL
- Sopes ₡ 5.100
Three corn tortillas covered with refried beans, cream, cheese, lettuce, onion and green or red sauce, to taste.
- Huarache ₡ 7.300
A big corn tortilla with refried beans, salsa, cream, cheese, and onion. Choose the protein to accompany it.
- Gringa ₡ 5.100
Wheat flour tortillas stuffed with pastor meat, pineapple and melted cheese.
- Gringa Especial ₡ 6.200
Wheat flour tortillas stuffed with pastor meat, melted cheese, pineapple, ham and bacon.
- Quesabirria ₡ 6.200
Corn tortilla, stuffed with our delicious birria and melted cheese, accompanied by our birria broth.
- Burrito ₡ 6.800
Flour tortilla roll with beans, potatoes and your favorite meat.
TRADITIONAL
- Green or Red Chilaquiles ₡ 6.800
Corn tortilla chips in green or red sauce, with chicken or fried egg, topped with cream, cheese, onion and avocado.
- Green or Red Enchiladas ₡ 6.800
Corn tortillas in green or red sauce, with chicken or fried egg, covered with cream, cheese, onion and avocado. Accompanied by rice and refried beans.
- Enfrijoladas ₡ 7.300
Soft corn tortillas, stuffed whit sausage or cheese, in bean and chili sauce, covered with cream, cheese and onion. Accompanied by rice.
- Birria Dish ₡ 9.100
Boiled beef with a mixture of chilies and spices, served as in Mexico, in a dish with broth.
- Cochinita Pibil ₡ 9.100
Pork abobada with achiote and spices, baked in banana leaves.
OBVIOUS TACOS
- Three corn tortillas stuffed of… ¿We need to explain more?
- Pastor ₡ 5.100
- Suadero ₡ 5.100
- Sausage ₡ 5.100
- Chicken ₡ 5.100
- Arrachera ₡ 6.800
- Fish ₡ 5.700
- Octopus ₡ 6.800
- Veggie ₡ 5.700
- Birria ₡ 6.800
- Cochinita Pibil ₡ 6.800
With your favorite sauce… and house accompaniments.
And if you are in fit mode, change your tortilla for lettuce leaves.
CHEESES
ALAMBRES
- The Drunk ₡ 9.600
Steak, chop and bacon in beer, with onion and cheese.
- The Charro ₡ 9.600
Pastor meat, bacon, pinapple and cheese.
- The Chilango ₡ 9.600
Pastor meat, bacon, steak, sausage, pepper, onion and cheese.
- The Frida ₡ 7.900
Chicken, bacon, mushrooms, onion and cheese.
- Of the Countryside ₡ 9.600
Pimiento, onion, tomato, zucchini, mushrooms and cheese.
All with hand made corn tortilla or flour tortilla.
MOLCAJETES
- Of the Farm ₡ 14.700
Pork, beef and chicken steaks, cheese strips, all grilled, served with sauce in a volcanic stone molcajete
- Sea and Earth ₡ 19.200
Arrachera, shrimp and octopus, all grilled, served with sauce in a volcanic stone molcajete.
- Veggie ₡ 16.900
Grilled vegetables and strips of cheese (optional), served with sauce in a volcanic stone molcajete.
- Special ₡ 20.300
Left our chef sorprise you…
FOR KIDS
DESSERTS...
- Buñuelos ₡ 3.600
Thin flour fry covered in sugar and cinnamon, with vanilla or chocolate ice cream.
- Grandma's Flan ₡ 3.600
Baked with milk, eggs and vanilla.
- Jericalla ₡ 3.400
Milk, vanilla and cinnamon baked for a deliccious dessert.
- Churros ₡ 3.400
Wheat flour stick, covered in sugar and cinnamon. Accompanied by liquid chocolate.
- Ice Cream ₡ 3.400
Homemade, ask about our seasonal flavors.
- Rice with Milk ₡ 3.600
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